Making Apple Juice & Apple Sauce with the same apples

Making Apple Juice & Apple Sauce with the same apples

In addition to the delicious taste of apples have very useful and healing (curative) properties. Apples are the most usual fruit in our country and it is very pleasant that it is apples that are extremely useful and necessary for our health. The useful and medicinal properties of apples are explained by their medicinal composition. In apples contain vitamins C, B1, B2, P, E, carotene, potassium, iron, manganese, calcium, pectins, sugars, organic acids. Read more…

Vermicelli with Tomato Basiс Recipe

Vermicelli with Tomato Basiс Recipe

Everyone who ever grew tomatoes in their dacha site sooner or later wonder: “And what about the remaining crop?”. After all, only the very first tomatoes are eaten instantly, while others can simply be lost if they are not used for food. Most of the remaining crop, of course, goes for a twist. But the banks are closed only by beautiful tomatoes of regular shape, and plain fruits remain to wait for their fate. And then many people remember tomato juice – the most favorite juice among our compatriots. On how to make tomato juice at home and will be discussed below. Read more…

Slow Juicer vs High Speed Juicer

Slow Juicer vs High Speed Juicer

Healthy living entails consuming organic substances. Most people are moving from fast foods which have chemicals to natural ones which have more health benefits than the processed stuffs. Having this in mind, what do you think about juicing machines? Well, let’s share this piece of cake on the best juicer. It’s also important to know some of the factors to consider when buying a juicer. Read more…

Vitamin-and-Fruit

What vitamins are found in fruits and what are their benefits?

The influence and importance of vitamins in the life of each person is difficult to overestimate, but the
most useful, complex and tasty vitamins in fruits. The fact is that in natural products the content of
useful elements is not only as balanced as possible, but it is almost always absorbed with the greatest
efficiency.
It is known that there is a group of vitamins, the consumption of which is vitally important for humans.
These vitamins can be obtained in the form of tablets, capsules and potions, or can be made from
natural fresh fruit. And the undeniable advantage of the second method is not only the absence of
synthetic components of artificial origin but also the fact that natural vitamins in fruits are already
adapted, are "adjusted" to each other, thus their simultaneous reception is much more effective than
the one in turn. Read more…